Biscuit production line cleaning steps

Update:19-06-2017
Summary:

Biscuit production line is composed of biscuit forming […]

Biscuit production line is composed of biscuit forming machine, tunnel hot air circulating electric oven, fuel injection machine, turning machine, cooling line, biscuit finishing machine, cookie sandwich machine, packing table and so on. At the same time the cleaning of the biscuit production line is also very necessary, in the cleaning can follow the following steps to operate:

1, the biscuit production line to regularly remove the filter out. But here it is important to note that the body of the crisp machine is completely cooled, is the best time to clean. To be reverse flushing, the impurities on the filter rinse. If necessary, gently brush the filter with a brush.

2, filter brush clean after the timely return to the machine, and pay attention to the location placed correctly.

3, cleaning time to pay attention to debris removal, do a good job of impurities in the collection work, after the operation must clean the scene.

4, if the biscuit production line in the mixing blade is difficult to clean, more cleaning several times, avoid not to use abrasive cleaning agents and hard wool fabric to avoid damage to non-stick layer, affecting the next mixing and cleaning effect.

Cookies are our daily life in the convenience of food, whether adults or children are particularly like to eat. So the biscuit industry is never going to decline, then the natural biscuit production line will also be the machinery industry in the sunrise industry, never decline.log in to our website for more details :http://www.waifanfoodmachine.com/

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